Photo Credit: City of Sydney
Location
Address: Fitzroy Gardens, Macleay Street, Potts Point NSW 2011
Dates
Next Event: Every Saturday, 8am to 2pm
Frequency: Weekly
Duration: 6 hours
Closed: 28 December 2025 and 3 January 2026
The BioHax Take
Organic, local, and a little bit eccentric — the Kings Cross Market is what you get when you blend farmers market energy with inner-city colour. Held weekly at Fitzroy Gardens, this Saturday staple delivers Sydney’s best acai, vegan dips, German sausages, and bacon & egg rolls (yes, that good).
There’s artisan bread. There’s Birgitta’s cakes. There’s even Hunter Valley wine, Syrian dips, handmade chocolate, and fresh-cut flowers to go. You’ll come for the groceries and stay for the dumplings and dog-spotting. Rain or shine, this one’s got range — and regulars.
Who It’s For
Locals, foodies, hungover brunchers, organic obsessives, pet parents, and tourists staying in Potts Point who searched “Kings Cross markets Saturday.”
What’s On Offer
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Organic and conventional fruit & veg
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Artisan bread, pastries, French cheese, and deli meats
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Vegan, vegetarian, and gluten-free options
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Coffee, crepes, pizza, dumplings, toasties & breakfast rolls
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Wines, dips, handmade sauces, pet food, candles & clothing
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Dog and cat-friendly — all vibes welcome
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Parking nearby at Kings Cross Car Park
Sustainability Snapshot
The market supports local growers and ethical food producers, with a strong emphasis on reusables, fresh produce, and direct-to-consumer sustainability.
Owner & Contact
Organiser: Organic Food Markets
(02) 9999 2226
organicfoodmarkets.com.au
Instagram: @organicfoodmarkets
Facebook: Kings Cross Market
